Launched by former bartender Chris Moran in 2016, Ghost was conceived to solve a common problem he'd encountered: consitency — or lack thereof when infusing tequila for Spicy Margaritas (and other cocktails). Made with natural flavors, this tequila absolutely delivers on that front, not to mention quality. Each sip delivers peppery but not overwhelming heat, with the spice perfectly matched to the  savory, vegetal character of the base distillate.ejo Claro Tequila)